Sausage and Porcini Sauce
Confection of 180 gr
INGREDIENTS Tomato pulp 53% (origin: Italy), sausage 25% (pork meat 95.7%, salt, wine, pepper, garlic, spice mix), porcini mushrooms 15% (Boletus Edulis and related group), extra virgin olive oil olive oil, wine, garlic, salt.
Jar made of glass
Bio
Organic Tomato Sauce
Chicken Liver Patè for Crouton with Truffle
Chianina White Sauce (without tomato)
Hare Sauce
Fine Apple and Cinnamon Jam
Pork Loin in Oil
Chianina Meat Sauce
Spicy Bruschetta
