Lampredotto Traditional Florentine Dish
Confection of 500 gr
INGREDIENTS Beef lampredotto 62%, water, tomato puree, onion, carrots, salt, oil, CELERY, parsley, blend of aromatic herbs, blend of spices, oregano.
Jar made of glass
Chicken Liver Patè for Crouton with Truffle
Wild Boar Patè
Bio
Organic Meat Sauce
Chicken liver Patè for Crouton
Chicken Liver Patè for Crouton
Chianina Meat Sauce
“Cinta Senese DOP” Pork Meat Sauce
Game Sauce
