Fine Fig, Grape and Walnuts compote
Confection of 320 gr
INGREDIENTS Figs 49%, white sugar, grapes 19%, NUTS 2.9%, lemon juice, gelling agent: pectin. Fruit used 70.9g per 100g finished product.
Jar made of glass
Tomato Sauce with Olives and Capers
Cheese and Pepper Sauce
“Cinta Senese DOP” Pork Meat Sauce
Fine Apricot Jam
Pesto sauce
Fine Mulberry Jam
Extra Plum Jam
Deer Sauce
