Fine Wild Fruit Jam
Confection of 320 gr
INGREDIENTS Berries 35% (raspberries, blueberries, blackberries), strawberries, cane sugar, gelling agent: Pectin, lemon juice. Fruit used 69g per 100g of finished product.
Jar made of glass
Cheese and Pepper Sauce
Vegetable Sauce
Chicken Liver Patè for Crouton with Truffle
Chianina white meat Sauce (without tomato)
Porcini Mushroom Sauce
Garlic Sauce with Tomato
Wild Boar Sauce
Tomato Sauce with Chilli
