Fine Raspberry Jam
Confection of 320 gr
INGREDIENTS Raspberries 70%, cane sugar, gelling agent: Pectin, lemon juice. Fruit used 70g per 100g of finished product.
Jar made of glass
Truffle cream
Maremmana meat sauce
“Cinta Senese DOP” Pork Meat Sauce
Extra Plum Jam
Fine Fig, Grape and Walnuts compote
Deer Sauce
Hare Sauce
Fine Red Onion compote
