Fine Raspberry Jam
Confection of 320 gr
INGREDIENTS Raspberries 70%, cane sugar, gelling agent: Pectin, lemon juice. Fruit used 70g per 100g of finished product.
Jar made of glass
Bio
Tomato Sauce
Chicken Liver Patè for Crouton
Hare Sauce
Chianina white meat Sauce (without tomato)
Fine Fig Jam
Fig and Ginger Mostrada
Artichokes cream
Fine Mulberry Jam
