Bio
Fine Pear and Rum Jam
Confection of 320 gr
INGREDIENTS Pears 79%, brown sugar, rum 2.5%, gelling agent: pectin, lemon juice. Fruit used 79g per 100g of finished product.
Jar made of glass
Pepper and Ginger Mostarda
Lampredotto Traditional Florentine Dish
Wild Boar Patè
Chianina Meat Sauce
Truffle cream
Chianina Meat Sauce
Norcina Pork meat sauce
Tomato Sauce for Pizza
